The perfect flexible blade knife for use with fish, ideal for cutting perfect fillets and removing flesh from bone with precision. Whether you're processing your catch at the dock or in the kitchen, the Mercer Sport Fillet Knife delivers professional-grade performance.

Key Features:

• High-Carbon German Steel Blade — Incredible long-lasting sharpness and durability
• Ice-Hardened Steel — Increased blade strength for tough cutting tasks
• Mirror-Polished Finish — Easy cutting and release, resistant to corrosion
• Flexible Blade Design — Effortlessly glides over bones and skin
• Neon Orange Santoprene® Handle — Textured, non-slip grip for wet conditions, enhanced visibility
• Ergonomic Design — Comfortable for extended use during fish preparation
• NSF Certified — Food-safe for professional and home use
• Easy Maintenance — Mirror finish allows for smooth, effortless cleaning

Perfect For:

Filleting freshwater fish (trout, salmon) and inshore/offshore species (redfish, snook, tarpon, tuna). Great for fishing trips, camping, and food preparation.

Care Instructions:

Hand wash with warm water and mild soap. Dry immediately with a soft cloth. Do not wash in dishwasher. Avoid soaking in water or contact with bleach.

Specifications:

• Blade Material: High-Carbon German Steel
• Handle Material: Santoprene® & Polypropylene
• Blade Angle: 15°
• Hardness: HRC 53-54
• Construction: Stamped
• Country of Origin: Taiwan